Our Menu

Chef’s choice of assorted sliced Italian salamis, cheeses, and antipasti | $18 / $30

Our own homemade breaded smoked mozzarella with our beautiful fresh Tomato Vegetable sauce | $16 / $18

Five Jumbo Shrimp sauteed with garlic, lemon, fresh herbs, EVOO, and white wine

Romano cheese, veal, and beef simmered in our housemade tomato sauce

House made Fresh Mozzarella, tomatoes, capers, lemon vinaigrette, fresh basil, balsamic reduction

Please, ask your server for chef's selection

Arugula, shaved fennel, crispy prosciutto, truffle oil essence

Romaine Hearts, freshly grated Parmesan cheese, homemade Caesar dressing, herbed croutons, sangria tomatoes

Mixed baby greens, carrot, tomato and cucumber. Dressings: Creamy Garlic, Balsamic Vinaigrette, Honey Poppy Seed or Lemon Vinaigrette

Thinly sliced pepper crusted beef tenderloin with arugula, truffle essence, cremini mushrooms, capers, and Parmesan

Sage, Kalamata olives, lemons, and garlic sauce

Homemade egg pasta layered with ground veal, beef, ricotta, mozzarella and Romano cheese topped with our homemade tomato sauce

Red Wine braised Lamb, touch of cream, cinnamon and tomato. Served over our housemade whole wheat pappardelle

Our traditional Italian tomato sauce, a touch of cream, a splash of Vodka, Kalamata olives and lots of love. Served over our house made linguini

Succulent smoked salmon, mushrooms and fresh herbs served in our traditional Alfredo Sauce. Served over our house made fettuccine

Pan seared Veal cutlet with wild mushrooms in a rich Marsala wine sauce with cream and fresh herbs

Chef Suzzette's Favorite! A delizioso combination of jumbo scallops and artichoke hearts in a Pernod sauce. Served over our house made fettuccine

House made Egg Pasta sheets stuffed with ricotta, mozzarella, parmesan, and fresh herbs with your choice of Tomato Meat, Tomato Vegetable, Alfredo, or Francese sauce

Jumbo Shrimp, Scallops, PEI Mussels, Manilla Clams, Australian Lobster Tail, and fresh fish, served in a spicy tomato vegetable sauce, served over our house made linguini

Served with mushroom risotto, broccoli and lemon caper butter sauce

Choice of Meat Sauce, Tomato Vegetable, Alfredo, Basil Pesto, or Francese

Baby clams, in a white wine, fresh herbs, lemon butter sauce, and a touch of chili flake

Seared sea scallops and steamed broccoli in a shaved garlic flake and crushed red pepper infused imported extra virgin olive oil sauce, served over house made linguini

A traditional dish from the Romano region of Italy consisting of sauteed bacon, onions and garlic finished with parmesan cream, fresh parsley and a coddled egg, served over house made fettuccine

Your choice of Chicken, Shrimp, or Scallops with grated imported Romano cheese and cream with caramelized baby portobello mushrooms. Served over house-made fettuccine | Chicken $27 | Shrimp $29 | Scallops $36

Sage, Brown Butter Pecan Sauce

A combination of lean ground beef and veal in our traditional Italian tomato basil sauce. Served over house made linguini

Jumbo Shrimp, Scallops, PEI Mussels, Manilla Clams, Australian Lobster Tail, and fresh fish served in a lemon, white wine, butter sauce, and served over house made linguini

An chunky Italian bleu cheese Alfredo sauce served with fresh herbs and caramelized mushrooms. Served over house made fettuccine

Crispy garlic flakes and crushed red chili flakes infused in imported extra virgin olive oil. Served over house made linguini | Add a side of Broccoli +$6.00

A beautiful mixture of chunky zucchini, red and green peppers, leeks, onions, celery, carrots, tomatoes, and fresh Italian herbs. Served over house made linguini

Your choice of chicken, shrimp, or scallops sautéed with kalamata olives, artichokes and sun dried tomatoes in a fresh basil pesto. Served over house made linguini | Chicken $27 | Shrimp $29 | Scallops $36

Our traditional Alfredo sauce served with artichoke hearts sautéed with garlic and fresh herbs. Served over house made fettuccine

Our house made Italian Sweet Basil Pesto made with garlic, toasted pine nuts, walnuts, parmesan cheese, spinach and a touch of cream. Served over house made fettuccine, and garnished with an artichoke heart

Our Homemade Tomato Meat Sauce with a touch of cream and fresh mushrooms. Served over house made fettuccine

Shaved Parmesan, lemon vinaigrette, Garlic

Ricotta Dumpling with gorgonzola Alfredo sauce

Shaved Parmesan, lemon vinaigrette, garlic

Assorted wild mushrooms from Mushroom Mike LLC and shaved parmesean | $18 / $32