Events

Every Wednesday

 Cilento Wine Dinner Series  

The Pasta Tree Restaurant & Wine Bar Hosted by Chef Suzzette Metcalfe Three Nights. Three Wineries. One Unforgettable Journey. Be part of a rare culinary event as Chef Suzzette Metcalfe welcomes the debut of three young, visionary winemakers from Southern Italy’s Cilento region—all presenting their wines for the first time in the United States. Each evening features a curated multi-course dinner inspired by the flavors of their region, with wine pairings carefully matched to showcase the beauty, depth, and character of each bottle.  

Dinner Lineup: 

June 25 – Pippo Greco Winery Fire and sea converge in this expressive lineup of reds and whites—paired with smoky shellfish, lamb, peaches, and buffalo milk panna cotta. 

July 2 – Cobellis Winery A romantic, refined three-course finale featuring Fiano, Rosato, and Coda di Volpe with crab, duck confit, and grilled stone fruit.   

July 16 – Polito Winery Earthy elegance meets timeless tradition. Bold reds, graceful whites, and a deeply soulful four-course menu. 

Ticket Options: Individual Dinners:  $125 per guest – Pippo Greco (June 25) $125 per guest – Cobellis (July 2) $135 per guest – Polito (July 16)   Trilogy Package: All 3 Dinners – $365 per guest (save $20) Includes a welcome pour at each dinner and signed tasting menus from Chef Suzzette.

Click the link here to purchase your tickets. (NOT the reservations button link)

https://order.toasttab.com/online/the-pasta-tree-1503-n-farwell-ave

Mac Attack! Come down and get your mac on for National Mac n' Cheese Day July 14th!

Join us on National Wine & Cheese Day July 25th!

Come down and try our Scotch selection for National Scotch Day on July 27th!

Come grab a beer with us on National IPA Day!

Join us for National Drink Beer Day on Sept 28th and try one of our many craft brews!

Sit back, relax and enjoy a coffee for National Coffee Day September 29th!